.bioHeroImage-module--bioHeroImage--bdda4.gbi--1523936340-gcLQe9gBmMoLcyE5FQYoHj:before { opacity: 1; background-image: url(''https://cdn.sanity.io/images/or2m2oma/production/703e5b5ee79fbe981aeb73d2ea10595f2242415f-2000x695.jpg?w=2000&h=695&auto=format''); }

Großmamas Butterplätzchen

Zubereitungszeit
ca. 1 Stunde
Brennwert
ca. 720 kcal pro 100 g

1

Zubereitung

Die Butter schaumig rühren. Den Zucker, die Eier, die abgeriebene Zitronenschale und das Mehl hinzugegeben.
Alle Zutaten verkneten, ausrollen, mit Förmchen ausstechen, mit Eigelb bestreichen und im Ofen bei ca. 180 °C hellgelb backen.

Probiere auch

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Hefezopf

45 Minuten

Vegetarisch

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Anis-Marzipan-Schneekristalle mit Puderzucker bestäubt

ca. 40 Minuten (ohne Kühlzeit)

Vegetarisch

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Schäfchen-Schokoladen-Cupcakes

ca. 1 Stunde 15 Minuten

Vegetarisch

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Pancake-Torte mit Beeren

ca. 2 Stunden

Vegetarisch
Vegan
Glutenfrei

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Walnussbrot

1 1/2 Stunden (ohne Backzeit)

Vegetarisch

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Stollenmuffins

ca. 1 Stunde

Vegetarisch

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Sahne-Marzipan-Kugeln

ca. 1 Stunde

Vegetarisch

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Schwedisches Hefegebäck

ca. 1 1/2 Stunden

Vegetarisch

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Veganer Käsekuchen

ca. 50 Minuten

Vegetarisch
Vegan

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Herzhafte Waffeln

ca. 45 Minuten

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Essbarer Adventskalender aus Lebkuchen

ca. 90 Minuten

Vegetarisch

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Kekspuzzle

ca. 1 Stunde

Vegetarisch

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Weihnachtskuchen am Stiel

ca. 1 Stunde

Vegetarisch

Sag es gern weiter