Omas Butterplätzchen: Klassisch, einfach & lecker | biomarkt.de

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Zubereitungszeit
ca. 1 Stunde
Brennwert
ca. 720 kcal pro 100 g

1

Zubereitung

Die Butter schaumig rühren. Den Zucker, die Eier, die abgeriebene Zitronenschale und das Mehl hinzugegeben.
Alle Zutaten verkneten, ausrollen, mit Förmchen ausstechen, mit Eigelb bestreichen und im Ofen bei ca. 180 °C hellgelb backen.

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Hefezopf

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ca. 40 Minuten (ohne Kühlzeit)

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Veganer Käsekuchen

ca. 50 Minuten

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Sahne-Marzipan-Kugeln

ca. 1 Stunde

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Herzhafte Waffeln

ca. 45 Minuten

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Essbarer Adventskalender aus Lebkuchen

ca. 90 Minuten

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Kekspuzzle

ca. 1 Stunde

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Pancake-Torte mit Beeren

ca. 2 Stunden

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Schwedisches Hefegebäck

ca. 1 1/2 Stunden

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Walnussbrot

1 1/2 Stunden (ohne Backzeit)

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Weihnachtskuchen am Stiel

ca. 1 Stunde

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Sag es gern weiter